Award-winning celebrity Chef Gordon Ramsay’s most recent culinary endeavor, The Fat Cow, is an absolute success. Conceptualized by Ramsay, the restaurant features communal-style dining tables, uniquely-designed light canopies, and creatively juxtaposed reclaimed wood, unpolished metal and vintage hardware. With just over 200 seats both indoors and out, the welcoming feel of The Fat Cow is enhanced by leather booths, vintage flea market items and one-of-a-kind lighting sconces that set the visual tone for the restaurant. With The Fat Cow, Ramsay has brought his unique style and culinary flair to nationally-acclaimed Los Angeles Retail Destination, the Grove.
To match his vision of a friendly neighborhood gathering place set in a warm rustic ambience, The Fat Cow has partnered with revered eco-friendly bottled water company, Vero Water. Vero Water’s unique approach to sustainable water solutions has earned them this partnership and is considered the perfect fit for The Fat Cow. Chef Gordon Ramsay’s menu features ingredients right from the adjacent farmer’s markets and local farm purveyors. Vero Water has risen to the growing demands of eco-friendly water and has reduced their carbon footprint to an unrivaled level by any other company with their unique water filtration systems.
Gordon Ramsay’s restaurants hold a total of 9 Michelin stars, including three Michelin stars at his namesake Restaurant Gordon Ramsay. Three Michelin stars in considered the most prestigious accolade in the culinary world.